Grilled Cheese Sloppy Joes are a delicious twist on the classic comfort food, combining the gooey goodness of grilled cheese with the savory flavors of sloppy joes. Perfect for casual gatherings, weeknight dinners, or cozy family meals, this recipe is sure to impress. The rich blend of spices and cheeses creates a mouthwatering experience that stands out, making it a favorite for both kids and adults alike.
Why You’ll Love This Recipe
- Easy Preparation: With simple ingredients and straightforward steps, you can whip up this dish in no time.
- Flavor-Packed: A delightful mix of spices and sauces ensures every bite is bursting with flavor.
- Versatile Serving Options: Enjoy these sandwiches as an appetizer, main course, or even at parties.
- Cheesy Goodness: The combination of mozzarella and gouda makes each bite irresistibly cheesy.
- Family-Friendly: Kids love this fun twist on traditional sloppy joes, making it a hit at family dinners.
Tools and Preparation
To make your cooking experience seamless, you’ll need a few essential kitchen tools.
Essential Kitchen Tools
- Griddle or skillet
- Knife
- Cutting board
- Mixing bowl
- Spatula
Why These Tools Matter
- Griddle or skillet: Ideal for even cooking and creating that perfect golden crust on your sandwiches.
- Knife: Essential for chopping onions and mincing garlic quickly and safely.
- Cutting board: Provides a stable surface for all your preparation tasks.
- Mixing bowl: Perfect for combining ingredients without making a mess.
Ingredients
For the Filling
- 1/2 white onion (diced)
- 3-4 garlic cloves (minced)
- 1 teaspoon kosher salt
- 1 teaspoon pepper
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon chili powder
- 1 tablespoon avocado oil
- 1 pound ground beef
- 8 ounces tomato sauce
- 4 ounces tomato paste
- 1 tablespoon ketchup
- 1 tablespoon mustard
- 1 tablespoon Worcestershire sauce
- 1 tablespoon BBQ sauce
For the Sandwiches
- Brioche sandwich slices
- Slices of mozzarella cheese
- Slices of gouda cheese
- Butter for toasting

How to Make Grilled Cheese Sloppy Joes
Step 1: Prepare Your Ingredients
Gather your ingredients by dicing the onions and mincing the garlic cloves. Set them aside to make cooking easier.
Step 2: Create the Seasoning Mix
In a small bowl, combine kosher salt, pepper, onion powder, paprika, and chili powder. This will be your flavorful rub for the beef.
Step 3: Cook the Onions
Heat your griddle or skillet over medium heat. Add avocado oil and diced onions. Season them with a pinch of salt. Sauté for about 4-6 minutes until they become soft and translucent.
Step 4: Brown the Ground Beef
Add ground beef to the skillet with the cooked onions. Cook for 3-4 minutes while breaking up the meat with a spatula. Sprinkle in your seasoning mix from Step 2 and continue to cook for another 2-3 minutes until well combined.
Step 5: Add Tomato Ingredients
Pour in the tomato sauce and tomato paste into the skillet. Stir everything together and let it cook for about 2 minutes to meld the flavors.
Step 6: Mix in Sauces
Stir in ketchup, mustard, Worcestershire sauce, and BBQ sauce. Mix thoroughly and allow it to simmer until thickened to your liking—about 5-7 minutes. Once done, transfer it to a bowl to keep warm.
Step 7: Assemble Your Sandwiches
Lay out brioche sandwich slices on a clean surface. Start by placing one slice of mozzarella cheese followed by one slice of gouda cheese on each slice of bread. Spoon a generous amount of your sloppy joe mixture onto the cheese layers. Top with another slice each of gouda and mozzarella cheese before placing another slice of bread on top.
Step 8: Toast Your Sandwiches
Clean the skillet if necessary; return it to medium heat. Add butter until melted. Place your assembled sandwiches in the skillet while pressing down lightly. Toast one side until golden brown—about 2 minutes—then flip and toast the other side until golden brown and cheese is melted—about another 2 minutes. Remove from skillet when done.
Enjoy your Grilled Cheese Sloppy Joes! They’re sure to be a crowd-pleaser!
How to Serve Grilled Cheese Sloppy Joes
Grilled Cheese Sloppy Joes offer a delightful twist on traditional sandwiches, combining the comforting flavors of sloppy joes with the gooey goodness of grilled cheese. Here are some fun serving suggestions to elevate your meal experience.
With a Side of Pickles
- Dill Pickles: A classic crunchy addition that balances the richness of the sandwich.
- Sweet Pickle Relish: Adds a touch of sweetness and tanginess to complement the savory flavors.
Pair with Crispy Fries
- French Fries: Golden and crispy, these are a perfect side for dipping into any leftover sloppy joe sauce.
- Sweet Potato Fries: For a healthier option, these offer a sweet contrast to the savory sandwich.
Include a Fresh Salad
- Caesar Salad: Crisp romaine lettuce with creamy dressing provides freshness alongside your hearty sandwich.
- Coleslaw: A crunchy, tangy slaw can add texture and balance to your meal.
Serve with Chips
- Potato Chips: The saltiness and crunch make for an enjoyable snack alongside every bite of the sandwich.
- Tortilla Chips with Salsa: For a twist, serve crispy chips with a side of zesty salsa.
How to Perfect Grilled Cheese Sloppy Joes
To truly master Grilled Cheese Sloppy Joes, consider these helpful tips that will enhance flavor and texture.
- Bold Seasoning: Use fresh spices for maximum flavor in the beef mixture. This ensures each bite is packed with zest.
- Quality Cheese: Choose high-quality mozzarella and gouda for melting. This enhances creaminess and flavor.
- Controlled Heat: Cook the sandwiches on medium heat to prevent burning while ensuring the cheese melts perfectly.
- Butter Generously: Spread butter evenly on both sides of the bread for an irresistible golden crust when grilling.
- Let It Rest: Allow sandwiches to rest for a minute after cooking. This helps the cheese set slightly, making it easier to handle.
- Experiment with Breads: While brioche is delicious, try other breads like sourdough or whole wheat for different flavors and textures.

Best Side Dishes for Grilled Cheese Sloppy Joes
Grilled Cheese Sloppy Joes pair wonderfully with various side dishes that enhance your meal’s overall enjoyment. Here are some great options:
- Mixed Green Salad: A light salad with vinaigrette adds freshness and balances out the rich flavors.
- Roasted Vegetables: Seasonal veggies roasted until tender provide a nutritious complement to your dish.
- Macaroni Salad: Creamy pasta salad offers comfort and can be prepared ahead of time for convenience.
- Corn on the Cob: Sweet corn brings sweetness and complements the savory nature of sloppy joes beautifully.
- Baked Beans: Hearty baked beans add depth and flavor, making for a filling meal pairing.
- Fruit Salad: A refreshing fruit salad can cleanse the palate between bites, adding a sweet touch to your meal.
Common Mistakes to Avoid
When making Grilled Cheese Sloppy Joes, it’s easy to overlook some key steps. Here are common pitfalls to steer clear of for the best results.
- Using Low-Quality Meat: Choosing low-quality ground beef can lead to a bland flavor. Opt for fresh, lean ground beef for a tastier dish.
- Overcooking the Onions: Cooking onions too long can make them mushy. Aim for soft and translucent without losing their texture.
- Skipping the Seasoning: Forgetting to season the meat can result in a dull taste. Always use spices and seasonings generously for flavor enhancement.
- Not Toasting the Bread Properly: Rushing the toasting process can lead to soggy sandwiches. Make sure to toast until golden brown for that perfect crunch.
- Ignoring Cheese Quality: Using pre-packaged cheese may not melt well. Fresh slices of mozzarella and gouda provide better flavor and melting properties.
Refrigerator Storage
- Store leftovers in an airtight container.
- They will last up to 3 days in the fridge.
Freezing Grilled Cheese Sloppy Joes
- Freeze in individual portions wrapped tightly in plastic wrap or in freezer bags.
- They can be stored for up to 3 months.
Reheating Grilled Cheese Sloppy Joes
- Oven: Preheat your oven to 350°F (175°C). Place sandwiches on a baking sheet and heat for about 10-15 minutes until warmed through.
- Microwave: Place on a microwave-safe plate, cover with a damp paper towel, and heat in 30-second increments until warm.
- Stovetop: Heat a skillet over medium heat, add a little butter, and cook each side until heated through and crispy.

Frequently Asked Questions
What are Grilled Cheese Sloppy Joes?
Grilled Cheese Sloppy Joes are a delicious fusion of classic sloppy joes served between gooey grilled cheese sandwiches. They offer a comforting twist on two favorites.
How do I customize my Grilled Cheese Sloppy Joes?
You can customize by adding your favorite veggies like bell peppers or mushrooms, or try different cheeses such as cheddar or pepper jack for added flavor.
Can I make Grilled Cheese Sloppy Joes ahead of time?
Yes! You can prepare the sloppy joe mixture ahead of time and store it in the fridge. Assemble and grill when ready to serve.
What sides go well with Grilled Cheese Sloppy Joes?
Consider pairing them with crispy fries, a fresh salad, or coleslaw for a balanced meal.
Conclusion
Grilled Cheese Sloppy Joes are not only easy to make but also versatile enough to suit various tastes. Feel free to experiment with different ingredients or toppings according to your preference. Give this recipe a try for a delightful meal that everyone will love!
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Grilled Cheese Sloppy Joes
- Total Time: 35 minutes
- Yield: Serves 4
Description
Grilled Cheese Sloppy Joes are a delightful fusion of two classic favorites, transforming a traditional sloppy joe into a cheesy, gooey sandwich sensation. This recipe features savory ground beef enveloped in layers of melted mozzarella and gouda, all nestled between buttery, golden brioche bread. Perfect for casual gatherings or cozy family dinners, these sandwiches are not only easy to prepare but also bursting with flavor thanks to a rich blend of spices and sauces. With their appealing taste and texture, Grilled Cheese Sloppy Joes are sure to become a favorite for both kids and adults alike.
Ingredients
- 1/2 white onion (diced)
- 3–4 garlic cloves (minced)
- 1 teaspoon kosher salt
- 1 teaspoon pepper
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon chili powder
- 1 tablespoon avocado oil
- 1 pound ground beef
- 8 ounces tomato sauce
- 4 ounces tomato paste
- 1 tablespoon ketchup
- 1 tablespoon mustard
- 1 tablespoon Worcestershire sauce
- 1 tablespoon BBQ sauce
- Brioche sandwich slices
- Slices of mozzarella cheese
- Slices of gouda cheese
- Butter for toasting
Instructions
- Begin by dicing the onion and mincing the garlic. Set aside.
- In a small bowl, mix kosher salt, pepper, onion powder, paprika, and chili powder.
- Heat a griddle or skillet over medium heat and add avocado oil. Sauté onions with a pinch of salt until soft (about 4-6 minutes).
- Add ground beef to the skillet and cook while breaking it up for about 3-4 minutes. Then sprinkle in your seasoning mix and cook until well combined (2-3 minutes).
- Stir in tomato sauce and paste; let it cook for about 2 minutes.
- Mix in ketchup, mustard, Worcestershire sauce, and BBQ sauce. Simmer until thickened (5-7 minutes) before transferring to a bowl.
- Assemble sandwiches with one slice each of mozzarella and gouda cheese, followed by the sloppy joe mixture, topped with another layer of cheese and bread.
- Toast sandwiches in the same skillet with butter over medium heat until golden brown on both sides.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 610
- Sugar: 7g
- Sodium: 950mg
- Fat: 34g
- Saturated Fat: 15g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg