Description
Indulge in the delightful flavors of Gilmore Girls Coffee Cake Cookies, a perfect treat for cozying up with your favorite episodes. These cookies combine the comforting essence of coffee cake with a soft, chewy texture, making them ideal for any occasion—from relaxed afternoons to festive gatherings. With rich spices like cinnamon and ginger, each bite is a warm embrace of flavor topped off with a sweet glaze that adds just the right touch. Easy to prepare and customizable, these cookies are sure to impress family and friends alike.
Ingredients
Scale
- 120g unsalted butter
- 80ml sunflower oil
- 170g light brown sugar
- 1 large egg
- 1 tsp vanilla extract
- 2 tsp cinnamon
- 1 tsp ground ginger
- 1/4 tsp nutmeg
- 1 tsp baking powder
- 350g plain flour
- 50g unsalted butter (for topping)
- 40g light brown sugar (for topping)
- 75g plain flour (for topping)
- 1/2 tsp cinnamon (for topping)
- 1/2 tsp ginger (for topping)
- 1/4 tsp nutmeg (for topping)
- 100g icing sugar (for glaze)
- 1 tsp water (for glaze)
Instructions
- Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.
- In a large mixing bowl, cream together the unsalted butter, sunflower oil, and light brown sugar until fluffy. Mix in the egg and vanilla extract.
- Stir in the spices (cinnamon, ginger, nutmeg), baking powder, and half of the plain flour until combined.
- In another bowl, mix together the topping ingredients until crumbly.
- Drop spoonfuls of cookie dough onto the baking sheet and sprinkle the topping over each mound.
- Bake for about 14 minutes or until golden around the edges. Allow cooling before drizzling with glaze made from whisking icing sugar and water.
- Prep Time: 15 minutes
- Cook Time: 14 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 8g
- Sodium: 55mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg