Kentucky Hot Brown Sliders

Kentucky Hot Brown Sliders are a delicious twist on the classic open-faced sandwich, perfect for any gathering. These sliders combine tender turkey, fresh tomatoes, and a creamy homemade cheese sauce topped with crispy turkey turkey turkey bacon. They make an excellent appetizer or main dish, ideal for parties, game days, or family dinners. With their rich flavors and satisfying textures, these sliders are sure to impress your guests!

Why You’ll Love This Recipe

• Easy to Prepare: With just 15 minutes of prep time and simple steps, you can whip up these sliders in no time.
• Crowd-Pleaser: The combination of savory turkey and cheesy goodness will have everyone coming back for seconds.
• Versatile Dish: Enjoy them as an appetizer or a hearty main course; they fit perfectly into any meal plan.
• Comfort Food Delight: The creamy cheese sauce and crispy turkey turkey turkey bacon bring warmth and comfort to every bite.

Tools and Preparation

Before diving into the recipe, ensure you have the right kitchen tools ready to make your cooking experience smooth and enjoyable.

Essential Kitchen Tools

• Baking dish
• Saucepan
• Whisk
• Measuring cups and spoons

Why These Tools Matter

• Baking dish: Essential for baking the sliders evenly and ensuring they come out perfectly golden.
• Saucepan: Useful for preparing the creamy cheese sauce that adds richness to the sliders.
• Whisk: Helps achieve a smooth consistency when mixing the ingredients for the cheese sauce.

Ingredients

For the Cheese Sauce

• 1 tablespoon unsalted butter
• 1 tablespoon all-purpose flour
• 1 cup (245 g) whole milk (room temperature)
• ¼ teaspoon kosher salt
• ¼ teaspoon black pepper
• ¼ teaspoon ground nutmeg
• 1 cup (113 g) white cheddar cheese (shredded)
• ¼ cup (25 g) parmesan cheese (grated)

For the Sliders

• ¼ cup (½ stick / 57 g) unsalted butter (melted)
• ½ teaspoon garlic salt
• ½ teaspoon fresh parsley (finely chopped)
• ½ teaspoon kosher salt
• 1 package (12-count) King’s Hawaiian Rolls
• 1 pound turkey breast (leftover or thickly sliced deli turkey)
• 2 medium tomatoes (sliced)
• 8-10 slices turkey turkey turkey bacon (cooked and crumbled)

How to Make Kentucky Hot Brown Sliders

Step 1: Prepare the Cheese Sauce

In a saucepan over medium heat, melt the unsalted butter. Once melted, add flour and whisk continuously for about one minute until it forms a paste. Gradually pour in the whole milk while whisking to prevent lumps from forming. Continue cooking until the mixture thickens, then stir in kosher salt, black pepper, ground nutmeg, white cheddar cheese, and parmesan cheese. Mix until all cheeses are melted and combined.

Step 2: Assemble the Sliders

Preheat your oven to 350°F (175°C). In a baking dish, place the bottom halves of King’s Hawaiian Rolls. Layer with sliced turkey breast, fresh tomato slices, crumbled turkey turkey turkey bacon, and then pour the cheese sauce evenly over everything. Top with the other half of the rolls.

Step 3: Bake the Sliders

Brush melted unsalted butter on top of the assembled sliders. Sprinkle with garlic salt and parsley for added flavor. Cover with foil and bake for about 15 minutes. Remove foil and bake for an additional 5 minutes until golden brown.

Step 4: Serve

Once baked to perfection, remove from oven and let cool slightly before slicing into individual sliders. Serve warm and enjoy your Kentucky Hot Brown Sliders!

How to Serve Kentucky Hot Brown Sliders

Kentucky Hot Brown Sliders are a delightful twist on a classic dish, perfect for gatherings or family dinners. Here are some creative serving suggestions to enhance your sliders experience.

Pair with Fresh Salads

• Caesar Salad: A classic Caesar salad with crisp romaine, crunchy croutons, and creamy dressing complements the richness of the sliders.
• Caprese Salad: Fresh mozzarella, ripe tomatoes, and basil drizzled with balsamic glaze add a refreshing touch.

Offer Dipping Sauces

• Garlic Aioli: This creamy garlic dip adds a flavorful kick that pairs perfectly with the cheesy sliders.
• Spicy Mustard: A tangy and spicy mustard enhances the savory flavors of the turkey turkey turkey bacon and cheese.

Serve with Chips

• Potato Chips: Classic salty potato chips provide a satisfying crunch that contrasts nicely with the softness of the sliders.
• Veggie Chips: Healthier veggie chips offer a colorful and flavorful alternative for those looking for a lighter option.

Create a Slider Bar

• Toppings Station: Set up a variety of toppings like jalapeños, diced onions, and extra cheese so guests can customize their sliders.
• Buns Variety: Provide different types of buns or rolls alongside King’s Hawaiian Rolls to cater to diverse tastes.

How to Perfect Kentucky Hot Brown Sliders

Creating perfect Kentucky Hot Brown Sliders is all about technique and attention to detail. Follow these tips to elevate your slider game.

• Bold Flavor Cheese: Use sharp white cheddar for an extra layer of flavor that complements the turkey well.
• Evenly Slice Bread: Ensure each roll is evenly sliced to hold all ingredients without falling apart during serving.
• Cook Turkey turkey bacon Crispier: Make sure your turkey turkey turkey bacon is cooked until crispy for added texture in every bite.
• Make Ahead Option: Prepare the cheese sauce in advance and store it in the fridge. Reheat before assembling sliders for quick prep.
• Garnish Generously: Sprinkle fresh parsley over the assembled sliders for both color and added freshness.
• Serve Warm: For the best taste experience, serve your sliders warm right after baking.

Best Side Dishes for Kentucky Hot Brown Sliders

Kentucky Hot Brown Sliders pair wonderfully with various side dishes that enhance their flavors. Here are some great options to consider.

1. Coleslaw: A crunchy coleslaw provides a refreshing contrast to the creamy sliders.
2. French Fries: Crispy French fries are always a crowd-pleaser and make for an indulgent pairing.
3. Roasted Vegetables: Seasonal roasted veggies add vibrant colors and nutrients to your meal.
4. Sweet Potato Wedges: These slightly sweet wedges offer a unique twist that complements the savory sliders.
5. Corn on the Cob: Grilled or boiled corn on the cob brings summer vibes to any gathering.
6. Fruit Salad: A light fruit salad balances out the richness of the sliders with its natural sweetness.

Common Mistakes to Avoid

When making Kentucky Hot Brown Sliders, avoiding common pitfalls can elevate your dish. Here are some mistakes to be aware of:

• Skipping the cheese sauce: A rich cheese sauce adds depth. Take time to prepare it properly for the best flavor.
• Overcooking the turkey turkey turkey bacon: If you cook the turkey turkey bacon too long, it can become dry and lose its crunch. Cook just until crispy and crumble it before adding.
• Using cold milk: Cold milk can cause your cheese sauce to clump. Always use room temperature milk for a smooth texture.
• Neglecting seasoning: Underseasoned sliders can taste bland. Don’t skip the salt and spices; they enhance all flavors in the dish.
• Not layering ingredients correctly: Proper layering ensures even distribution of flavors. Layer turkey, tomatoes, and crumbled turkey turkey bacon evenly.

Refrigerator Storage

• Store leftovers in an airtight container.
• They will last for 3-4 days in the refrigerator.

Freezing Kentucky Hot Brown Sliders

• Wrap individual sliders tightly in plastic wrap or foil.
• Freeze for up to 2 months for best quality.

Reheating Kentucky Hot Brown Sliders

• Oven: Preheat to 350°F (175°C) and bake for about 10-15 minutes until heated through.
• Microwave: Heat on medium power for 1-2 minutes, checking frequently to avoid sogginess.
• Stovetop: Reheat in a skillet over low heat, covering with a lid until warmed through.

Frequently Asked Questions

What are Kentucky Hot Brown Sliders?

Kentucky Hot Brown Sliders are a delicious twist on the classic open-faced sandwich featuring turkey, tomatoes, and rich cheese sauce in slider form.

Can I customize my Kentucky Hot Brown Sliders?

Absolutely! Feel free to add your favorite toppings such as spinach, different cheeses, or even jalapeños for some heat.

How do I make these sliders healthier?

To make them healthier, consider using low-fat cheese and whole grain rolls. You can also add more vegetables to boost nutrition.

Can I use rotisserie chicken instead of turkey?

Yes! Rotisserie chicken works great and adds a nice flavor. Just shred it and layer it like you would with turkey.

How many servings does this recipe yield?

This recipe yields about 12 sliders, perfect for gatherings or family dinners!

Conclusion

Kentucky Hot Brown Sliders combine comfort food with convenience, making them perfect for any occasion. Their versatility allows for endless customization options, ensuring everyone can enjoy this tasty treat. Give this recipe a try and impress your friends and family!

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