Banana Pudding Rice Krispie Treats are a delightful twist on the classic dessert, combining the nostalgic flavors of banana pudding with the crispy goodness of Rice Krispies. Perfect for parties, picnics, or just a fun family snack, these treats are easy to make and sure to please everyone. With their sweet banana flavor and chewy texture, they stand out as a favorite dessert that’s both simple and satisfying.
Why You’ll Love This Recipe
- Quick and Easy: This recipe comes together in just 10 minutes, making it perfect for last-minute cravings or gatherings.
- Irresistible Flavor: The combination of marshmallows and banana pudding creates a deliciously creamy treat that everyone will love.
- Customizable: Feel free to add your favorite toppings like crushed Nilla Wafers or even chocolate chips for an extra treat.
- Kid-Friendly: Kids can help with mixing and pressing the ingredients, making it a fun family activity.
- Great for Any Occasion: Whether it’s a birthday party, potluck, or just a cozy night in, these treats fit right in.
Tools and Preparation
To create your Banana Pudding Rice Krispie Treats efficiently, gather the essential kitchen tools that will make your cooking experience smoother.
Essential Kitchen Tools
- Non-stick spray
- Large microwave-safe bowl
- Spoon for stirring
- 9 x 13 inch baking pan
Why These Tools Matter
- Non-stick spray: Prevents the mixture from sticking to the pan, ensuring easy removal.
- Large microwave-safe bowl: Allows enough space for melting marshmallows without risk of overflowing.
- Spoon for stirring: A sturdy spoon ensures even mixing of all ingredients for perfect treats.
- 9 x 13 inch baking pan: The ideal size to create thick and chewy Rice Krispie treats.
Ingredients
Banana Pudding Rice Krispie Treats, every crispy bite is packed with the classic flavor of banana pudding in this popular recipe!
For the Base
- 3 tbsp Butter, Melted
- 1 (10 oz) bag Marshmallows
- 1 (3.4 oz) box Instant Banana Pudding Mix
- 6 cups Rice Krispies Cereal
Optional Topping
- Crushed Nilla Wafers

How to Make Banana Pudding Rice Krispie Treats
Step 1: Prepare Your Pan
Spray your 9 x 13 inch pan with non-stick spray and set it aside to ensure your treats come out easily later.
Step 2: Melt the Butter
In a large microwave-safe bowl, melt the butter until it’s completely liquid. This usually takes about 30 seconds in the microwave.
Step 3: Add Marshmallows
Pour the entire bag of marshmallows into the melted butter. Stir well until all marshmallows are coated with butter.
Step 4: Microwave the Mixture
Place the bowl in the microwave and heat for 45 seconds. Afterward, remove it and stir. Return it to the microwave for another 45 seconds until the marshmallows are completely melted. Stir again until smooth.
Step 5: Incorporate Banana Pudding Mix
Add the instant banana pudding mix into your melted marshmallow mixture. Stir thoroughly until everything is well combined.
Step 6: Mix in Rice Krispies
Pour in the Rice Krispies cereal. Gently mix until all cereal is evenly coated with the marshmallow-banana mixture.
Step 7: Press Into Pan
Distribute the mixture into your prepared pan. Press firmly down using either your hands or a spatula to create an even layer.
Step 8: Add Toppings (Optional)
If desired, sprinkle crushed Nilla Wafers over the top for added crunch and flavor before allowing them to cool completely.
Now you’re ready to cut into squares and enjoy these delightful Banana Pudding Rice Krispie Treats!
How to Serve Banana Pudding Rice Krispie Treats
Banana Pudding Rice Krispie Treats are a delightful dessert that can be enjoyed in various ways. Whether you want to impress guests or treat your family, these serving suggestions will elevate your dessert experience.
Individual Portions
- Serve in small cups for easy handling and a fun presentation.
- Top with whipped cream and a banana slice for an extra touch.
Dessert Platter
- Arrange cut pieces on a decorative platter for gatherings.
- Add fresh fruit or chocolate drizzles to enhance the visual appeal.
Party Favors
- Wrap individual squares in clear cellophane and tie with a ribbon.
- Perfect for birthday parties or special events as sweet take-home treats.
Ice Cream Sundae Style
- Crumble the treats over vanilla ice cream for a tasty twist.
- Drizzle with chocolate or caramel sauce to add flavor layers.
How to Perfect Banana Pudding Rice Krispie Treats
To ensure your Banana Pudding Rice Krispie Treats turn out perfectly every time, keep these tips in mind:
- Use Fresh Ingredients: Make sure your marshmallows and banana pudding mix are fresh for the best flavor.
- Melt Butter Carefully: Melt the butter slowly to avoid burning, which can affect taste.
- Mix Quickly: Stir quickly when combining ingredients to ensure even distribution before the mixture sets.
- Press Firmly: When spreading into the pan, press the mixture firmly for a compact treat that holds together well.
- Cool Before Serving: Allow them to cool completely before cutting; this helps maintain their shape.

Best Side Dishes for Banana Pudding Rice Krispie Treats
Pairing these treats with complementary sides can enhance your dessert table. Here are some great side dish ideas:
- Fruit Salad: A refreshing mix of colorful fruits adds brightness and balances sweetness.
- Vanilla Ice Cream: Creamy vanilla ice cream pairs perfectly, providing a cold contrast to the warm treats.
- Chocolate Chip Cookies: Classic cookies add a crunchy texture that complements the soft treats.
- Yogurt Parfait: Layered yogurt with granola and berries gives a healthy option alongside indulgence.
- Cheesecake Bites: Mini cheesecake bites offer rich flavors that pair nicely with the banana pudding taste.
- Chocolate Fondue: Melted chocolate allows guests to dip fruit or treat pieces, creating an interactive dessert experience.
Common Mistakes to Avoid
Making Banana Pudding Rice Krispie Treats can be simple, but there are a few common pitfalls to watch out for.
- Skipping the Non-Stick Spray: Not spraying the pan can lead to treats that stick and break apart. Always use a generous amount of non-stick spray to ensure easy removal.
- Improperly Melting Marshmallows: Overheating marshmallows can cause them to burn or become too hard. Heat in short intervals and stir well between sessions for a smooth mixture.
- Not Mixing Thoroughly: Failing to mix the Rice Krispies and marshmallow mixture properly can result in uneven flavor and texture. Be sure to fold everything together until fully combined.
- Using Stale Ingredients: Old or stale Rice Krispies or pudding mix can affect taste and texture. Check freshness before you start for the best results.
- Pressing Too Hard: While it’s important to pack the mixture into the pan, pressing too hard can make treats overly dense. Gently press to create a firm but airy treat.
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Keep in a cool, dry place away from sunlight.
Freezing Banana Pudding Rice Krispie Treats
- Wrap tightly in plastic wrap and place inside a freezer-safe bag.
- These treats can be frozen for up to 2 months.
Reheating Banana Pudding Rice Krispie Treats
- Oven: Preheat the oven to 300°F (150°C). Place treats on a baking sheet for about 5-10 minutes until warm.
- Microwave: Heat in short bursts of 10-15 seconds, checking frequently. This will help maintain their texture without making them too soft.
- Stovetop: Place treats in a skillet over low heat, stirring gently until warmed through.

Frequently Asked Questions
What are Banana Pudding Rice Krispie Treats?
Banana Pudding Rice Krispie Treats are a delightful twist on classic rice cereal treats, incorporating banana pudding mix for added flavor and creaminess.
Can I customize Banana Pudding Rice Krispie Treats?
Absolutely! You can add nuts, chocolate chips, or even chunks of fresh bananas to enhance the flavor and texture of your treats.
How do I know when my treats are done?
Your Banana Pudding Rice Krispie Treats should be firm yet slightly soft when pressed. They will set as they cool down.
Can I make these treats ahead of time?
Yes! You can prepare these treats up to three days in advance. Just store them in an airtight container to keep them fresh.
Conclusion
Banana Pudding Rice Krispie Treats bring together the beloved flavors of banana pudding with the crispy goodness of rice cereal. They are not only easy to make but also perfect for parties or as a sweet snack at home. Feel free to customize them with your favorite mix-ins for an extra special touch!
Banana Pudding Rice Krispie Treats
- Total Time: 0 hours
- Yield: Approximately 24 servings 1x
Description
Banana Pudding Rice Krispie Treats are a delightful fusion of two beloved desserts that bring a nostalgic flavor to your snack table. These treats combine the creamy sweetness of banana pudding with the classic crunch of Rice Krispies, creating a dessert that is both fun and satisfying. Ideal for parties, family gatherings, or simply as a tasty snack, they come together in just 10 minutes. With their chewy texture and irresistible banana flavor, these treats are guaranteed to be a hit with kids and adults alike. Customize them with your favorite toppings for an added twist!
Ingredients
- 3 tbsp melted butter
- 1 (10 oz) bag marshmallows
- 1 (3.4 oz) box instant banana pudding mix
- 6 cups Rice Krispies cereal
- Optional: crushed Nilla Wafers for topping
Instructions
- Spray a 9 x 13-inch baking pan with non-stick spray and set aside.
- Melt the butter in a large microwave-safe bowl for about 30 seconds.
- Add the marshmallows to the melted butter, stirring until coated.
- Microwave the mixture for 45 seconds, stir, then heat for another 45 seconds until fully melted and smooth.
- Stir in the instant banana pudding mix until well combined.
- Gently fold in the Rice Krispies until evenly coated.
- Press the mixture firmly into the prepared pan using your hands or a spatula.
- If desired, sprinkle crushed Nilla Wafers on top before letting it cool completely.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 treat (32g)
- Calories: 130
- Sugar: 11g
- Sodium: 70mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 10mg



