Apple Delight is the perfect dessert for any occasion, whether it’s a family gathering, a holiday celebration, or just a cozy evening at home. With its layers of buttery graham cracker crust, rich cream cheese, and sweet apple pie filling, it promises to delight your taste buds. Plus, this no-bake dessert is incredibly easy to whip up, making it a favorite among both novice and experienced bakers alike.
Why You’ll Love This Recipe
- Easy to Make – With simple ingredients and straightforward steps, anyone can create this delicious dessert.
- Crowd-Pleaser – The combination of flavors and textures makes Apple Delight a hit at parties and gatherings.
- Versatile Serving Options – Serve it chilled for a refreshing treat or warm it slightly for a comforting dessert.
- Customizable – Feel free to add your favorite nuts or fruits to make it uniquely yours.
Tools and Preparation
To prepare Apple Delight, you’ll need some essential kitchen tools that will make the process smoother and more enjoyable.
Essential Kitchen Tools
- 13×9 inch baking dish
- Mixing bowls
- Electric mixer
- Measuring cups and spoons
- Spatula
Why These Tools Matter
- 13×9 inch baking dish – This size is perfect for layering the dessert components without overflowing.
- Electric mixer – It saves time and effort when mixing cream cheese and sugar to achieve a smooth consistency.
Ingredients
Apple Delight is a decadent dessert with layers of buttery graham cracker crust, rich cream cheese, cool whip, chunky apple pie filling, and crunchy pecans. This dessert is packed with flavor and very easy to make.
Ingredients:
– 2 cups graham cracker crumbs
– 3 Tablespoons light brown sugar, packed
– 1 teaspoon cinnamon
– 7 Tablespoons unsalted butter, melted
– 1 package cream cheese, softened ((8 ounce))
– 1/2 cup granulated sugar
– 1 teaspoon vanilla extract
– 1 container Cool Whip, thawed, divided ((16 ounce))
– 2 cans apple pie filling ((21 ounce each))
– 1/4 cup chopped pecans

How to Make Apple Delight
Step 1: Prepare the Crust
Combine the graham cracker crumbs with light brown sugar, cinnamon, and melted butter until evenly coated.
* Press the mixture firmly in the bottom of a 13×9 baking dish.
* Freeze the crust while you prepare the filling.
Step 2: Make the Filling
In a mixing bowl, combine softened cream cheese with granulated sugar and vanilla extract.
* Beat the mixture until smooth (about 2-3 minutes).
* Gently fold in half of the Cool Whip (8 ounces) until well combined.
* Spread this creamy layer over the frozen crust.
Step 3: Add Apple Pie Filling
Spoon the apple pie filling over the cream cheese layer.
* Arrange the apple slices evenly for balanced flavor in every bite.
Step 4: Top with Cool Whip
Spread the remaining Cool Whip over the apple filling layer.
* Cover with plastic wrap and chill in the refrigerator for at least 4 hours or overnight.
Step 5: Serve Your Dessert
Before serving, sprinkle chopped pecans on top if desired.
* Cut into squares and serve cold for an irresistible treat!
How to Serve Apple Delight
Apple Delight is a versatile dessert that can be served in several delightful ways. Whether you’re hosting a gathering or enjoying a quiet evening, these serving suggestions will enhance your dining experience.
Individual Portions
- Serve in small bowls for personal servings. This way, everyone gets their own treat without the need for slicing.
Topped with Whipped Cream
- Add an extra dollop of whipped cream on top for a creamy texture and beautiful presentation.
Drizzled with Caramel Sauce
- A drizzle of caramel sauce adds a sweet richness that complements the apple pie filling beautifully.
Paired with Vanilla Ice Cream
- Serve alongside a scoop of vanilla ice cream for a classic combination that balances the flavors perfectly.
Garnished with Fresh Apples
- Thinly slice fresh apples and place them on top as a garnish. This adds color and freshness to each serving.
Served at Room Temperature
- For those who prefer it less chilled, allow Apple Delight to sit out for about 15 minutes before serving to reach room temperature.
How to Perfect Apple Delight
To ensure your Apple Delight comes out perfectly every time, consider these helpful tips.
- Use fresh ingredients: Fresh cream cheese and Cool Whip will improve the texture and flavor of your dessert.
- Press firmly: When making the crust, press down firmly to create a sturdy base that holds together well.
- Chill adequately: Allowing the dessert to chill for at least 4 hours (or overnight) helps all the flavors meld beautifully.
- Layer carefully: Spread each layer evenly to ensure every bite has a balanced mix of flavors and textures.
- Experiment with toppings: Feel free to try different toppings like chopped nuts or chocolate shavings for added crunch and flavor.
- Adjust sweetness: Taste the filling before assembling; adjust sugar levels based on your preference or sweetness of the apples.

Best Side Dishes for Apple Delight
Pairing side dishes with Apple Delight can elevate your meal. Here are some delightful options:
- Fresh Fruit Salad: A mix of seasonal fruits provides a refreshing contrast to the richness of the dessert.
- Cheese Platter: A variety of cheeses adds savory notes that balance the sweetness of Apple Delight.
- Cinnamon Sugar Tortilla Chips: These crunchy chips are perfect for scooping up bites of Apple Delight or enjoying on their own.
- Mixed Green Salad: A light salad dressed with vinaigrette offers a crisp and tangy counterpoint to the rich dessert.
- Chocolate-Covered Strawberries: These sweet treats add elegance and provide another layer of flavor that pairs well with apples.
- Roasted Nuts: A bowl of seasoned roasted nuts provides a savory crunch that complements the dessert nicely.
Common Mistakes to Avoid
When preparing Apple Delight, it’s easy to make small errors that can affect the overall outcome. Here are some common mistakes to avoid:
- Skipping the chilling time: Not allowing the dessert to chill properly can lead to a runny filling. Always chill for at least 4 hours or overnight for best results.
- Not pressing the crust firmly: Failing to press the crust mixture firmly into the dish can cause it to crumble when serving. Use a flat-bottomed glass or measuring cup to press it down evenly.
- Overmixing the cream cheese: Overmixing can incorporate too much air, leading to a fluffy texture that’s not desirable. Mix just until smooth and creamy.
- Using warm ingredients: If your cream cheese or Cool Whip is warm, it won’t mix well. Make sure all ingredients are at room temperature before starting.
- Neglecting the pecans: Skipping the chopped pecans might mean missing out on added crunch and flavor. Add them just before serving for maximum freshness.
Refrigerator Storage
- Store Apple Delight in an airtight container for up to 5 days.
- Place parchment paper between layers if stacking to prevent sticking.
Freezing Apple Delight
- Wrap tightly in plastic wrap and then in aluminum foil for freezing.
- It can be frozen for up to 2 months; thaw overnight in the refrigerator before serving.
Reheating Apple Delight
- Oven: Preheat to 350°F (175°C). Cover with foil and heat for about 10-15 minutes until slightly warmed.
- Microwave: Heat individual servings on medium power in intervals of 30 seconds until warm.
- Stovetop: Use a non-stick pan on low heat, stirring gently until warmed through.

Frequently Asked Questions
What is Apple Delight?
Apple Delight is a creamy dessert layered with graham cracker crust, cream cheese, apple pie filling, and Cool Whip, topped with crunchy pecans.
Can I customize my Apple Delight?
Absolutely! You can add spices like nutmeg or swap out pecans for walnuts. Fresh apples can also be used instead of canned apple pie filling.
How do I know when my Apple Delight is ready?
Ensure that it has set well after chilling in the refrigerator; it should be firm enough to slice easily without falling apart.
Is Apple Delight suitable for special diets?
It can be adjusted for various diets by using sugar substitutes or gluten-free graham crackers. Always check ingredient labels!
Conclusion
Apple Delight is an irresistible dessert that combines creamy textures and sweet flavors, making it perfect for any gathering. With its easy preparation and potential for customization, this dessert will surely become a favorite among friends and family. Give it a try and feel free to get creative with your own additions!
Apple Delight
- Total Time: 0 hours
- Yield: Serves approximately 12 1x
Description
Apple Delight is a delightful no-bake dessert that promises to steal the show at any gathering. With its delightful combination of creamy layers, buttery graham cracker crust, and sweet apple filling, this dessert not only tastes amazing but is also incredibly simple to prepare. Whether you’re celebrating a holiday, hosting a family dinner, or just indulging in a cozy night at home, Apple Delight is sure to impress your guests and satisfy your sweet tooth. Perfectly chilled and topped with crunchy pecans, each bite offers a refreshing balance of flavors that will have everyone coming back for more.
Ingredients
- 2 cups graham cracker crumbs
- 3 tablespoons light brown sugar
- 1 teaspoon cinnamon
- 7 tablespoons unsalted butter, melted
- 1 package cream cheese (8 ounces), softened
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 container Cool Whip (16 ounces), thawed, divided
- 2 cans apple pie filling (21 ounces each)
- 1/4 cup chopped pecans
Instructions
- Prepare the crust by mixing graham cracker crumbs, brown sugar, cinnamon, and melted butter until combined. Press firmly into the bottom of a 13×9 inch baking dish and freeze.
- In a mixing bowl, beat together softened cream cheese, granulated sugar, and vanilla until smooth. Fold in half of the Cool Whip and spread over the frozen crust.
- Spoon apple pie filling evenly over the cream cheese layer.
- Spread the remaining Cool Whip over the apple filling layer. Cover with plastic wrap and chill for at least 4 hours or overnight.
- Before serving, top with chopped pecans if desired.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square - approximately 100g
- Calories: 280
- Sugar: 22g
- Sodium: 210mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg



