Onion Ring Cheeseburger Sliders are the ultimate comfort food that everyone loves! These delightful mini burgers are perfect for game days, family gatherings, or a casual weeknight dinner. With their savory beef patties, crispy onion rings, and gooey cheese, they offer a burst of flavor in every bite. Plus, they’re easy to prepare, making them an ideal choice for any occasion.
Why You’ll Love This Recipe
- Quick and Easy: These sliders come together in no time, perfect for busy weeknights.
- Flavor Packed: The combination of seasonings and toppings creates a mouthwatering experience.
- Great for Sharing: Perfectly sized for parties or gatherings; everyone can enjoy their own slider.
- Versatile Toppings: Customize with your favorite sauces and veggies for endless variations.
- Kid-Friendly: The fun size and delicious flavors make them a hit with kids and adults alike.
Tools and Preparation
To make these Onion Ring Cheeseburger Sliders effortlessly, you’ll need some essential kitchen tools. Having the right tools on hand makes your cooking experience smoother and more enjoyable.
Essential Kitchen Tools
- Skillet
- Baking dish or sheet pan
- Spatula
- Knife
- Cutting board
Why These Tools Matter
- Skillet: A non-stick skillet ensures your ground beef cooks evenly without sticking.
- Baking dish or sheet pan: Ideal for assembling and baking the sliders to perfection.
- Spatula: Makes it easy to flip the ground beef and serve the sliders without mess.
- Knife & Cutting board: Essential for chopping onions and slicing the rolls efficiently.
Ingredients
This is an easy ground beef recipe that my family loves!
Ingredients:
– 12 count King’s Hawaiian Original Sweet Rolls
– 1 lb ground beef
– 1 chopped onion
– 1/2 tsp each of salt and pepper
– 1 tsp each of garlic powder, onion powder, and paprika
– 1 tbsp minced garlic
– American cheese
– Shredded cheddar cheese
– Frozen onion rings
– Homemade burger sauce – 1/2 cup mayo (1/4 cup ketchup, 1/8 cup mustard, 1 TBSP sweet relish)
– 2 TBSP of melted butter
– Sesame seeds

How to Make Onion Ring Cheeseburger Sliders
Step 1: Cook the Onion Rings
Start by cooking the frozen onion rings according to the package directions until they’re golden brown and crispy.
Step 2: Prepare the Ground Beef
In a skillet over medium-high heat:
1. Add the ground beef along with the chopped onion.
2. Season with salt, pepper, garlic powder, onion powder, and paprika.
3. Cook until browned, breaking it up as needed.
Step 3: Assemble the Sliders
Once the ground beef is cooked:
1. Drain any excess grease from the skillet.
2. Stir in the minced garlic for added flavor.
3. Slice the King’s Hawaiian rolls in half horizontally.
4. Place the bottom halves in a greased baking dish or sheet pan.
Step 4: Layer on Cheese and Beef
- Add a layer of American cheese on top of the bottom roll halves.
- Spoon the cooked ground beef mixture over the cheese evenly.
- Top with homemade burger sauce followed by shredded cheddar cheese.
- Finally, place a crispy onion ring on top of each slider.
Step 5: Bake to Perfection
- Place the top halves of the rolls over your loaded sliders.
- Brush melted butter over them generously.
- Sprinkle sesame seeds on top for extra flavor and crunch.
- Bake at 350°F (175°C) for about 10–15 minutes until heated through.
Step 6: Serve and Enjoy!
Remove from the oven, let cool slightly, then cut into individual sliders. Serve warm and enjoy your delicious Onion Ring Cheeseburger Sliders!
How to Serve Onion Ring Cheeseburger Sliders
Serving Onion Ring Cheeseburger Sliders can be fun and creative, turning a simple meal into an exciting dining experience. Here are some suggestions to elevate your sliders for any occasion.
With Dipping Sauces
- Spicy Ketchup – Add a kick to your sliders with a mix of ketchup and hot sauce for those who love heat.
- Garlic Aioli – A creamy garlic sauce pairs perfectly for a rich flavor that complements the cheeseburgers.
On a Platter
- Colorful Garnishes – Arrange your sliders on a platter with fresh veggies like cherry tomatoes and cucumber slices for added color.
- Individual Servings – Serve each slider on small plates with toothpicks for easy handling during parties or gatherings.
Accompanied by Salads
- Coleslaw – A crunchy coleslaw adds freshness and balances the richness of the sliders.
- Potato Salad – Creamy potato salad is a classic side that works well with savory sliders.
How to Perfect Onion Ring Cheeseburger Sliders
Perfecting your Onion Ring Cheeseburger Sliders takes just a few simple tips. Follow these suggestions to ensure they turn out delicious every time.
- Use Fresh Ingredients – Fresh ground beef and high-quality cheeses enhance the flavor of your sliders significantly.
- Cook Onion Rings Right – Ensure onion rings are crispy before adding them to avoid soggy sliders; follow package instructions closely.
- Don’t Overcook the Beef – Aim for juicy, tender beef by cooking it just until browned; this keeps the sliders moist.
- Layer Wisely – Start with cheese on the bottom to create a barrier against moisture from the beef, ensuring all ingredients stay intact.
- Brush with Butter Generously – This adds flavor and helps achieve a golden color on top of the rolls when baked.
- Experiment with Cheese Varieties – Try different cheese combinations, such as pepper jack or gouda, for unique flavor profiles.

Best Side Dishes for Onion Ring Cheeseburger Sliders
Pairing side dishes with your Onion Ring Cheeseburger Sliders can make your meal even more enjoyable. Here are some great options to consider.
- French Fries – Crispy fries seasoned with salt are a classic choice that complements the flavors of cheeseburgers perfectly.
- Sweet Potato Wedges – Baked sweet potato wedges provide a sweet contrast and add nutritional value to your meal.
- Garden Salad – A light garden salad with mixed greens offers freshness and balances the richness of the sliders.
- Corn on the Cob – Grilled or boiled corn on the cob adds a sweet crunch that pairs nicely with savory flavors.
- Vegetable Chips – Crunchy vegetable chips offer an alternative snack option that is both healthy and delicious.
- Macaroni Salad – This creamy pasta salad is a crowd-pleaser and pairs well with burgers at summer cookouts.
Common Mistakes to Avoid
Making Onion Ring Cheeseburger Sliders can be simple, but there are common pitfalls to watch out for to ensure your sliders are a hit.
- Bold seasoning: Not seasoning the beef properly can lead to bland sliders. Always season the beef well with salt, pepper, and spices before cooking.
- Bold overcooking: Cooking the beef too long can make it dry. Cook until just browned and then remove from heat.
- Bold cheese layering: Skipping the cheese layer can result in less flavor. Be sure to add American cheese directly on top of the rolls for a creamy texture.
- Bold soggy buns: Not using enough sauce or adding it too soon can make the buns soggy. Spread sauce evenly and serve immediately after baking.
- Bold skipping onion rings: Forgetting the crispy onion rings will miss out on that delicious crunch. Always include them for added texture.
Refrigerator Storage
- Item: Store in an airtight container.
- Item: Keep in the refrigerator for up to 3 days.
Freezing Onion Ring Cheeseburger Sliders
- Item: Place in a freezer-safe container or wrap tightly in plastic wrap.
- Item: Can be frozen for up to 2 months for optimal freshness.
Reheating Onion Ring Cheeseburger Sliders
- Bold oven: Preheat to 350°F and bake for about 10-15 minutes until heated through.
- Bold microwave: Heat on medium power for 30 seconds to 1 minute, checking frequently.
- Bold stovetop: Warm in a skillet over low heat, covering with a lid until warmed through.

Frequently Asked Questions
What are Onion Ring Cheeseburger Sliders?
Onion Ring Cheeseburger Sliders are small sandwiches made with ground beef, cheese, and crispy onion rings served on sweet rolls. They are perfect for gatherings!
How do I customize my Onion Ring Cheeseburger Sliders?
You can customize your sliders by adding different cheeses, vegetables like lettuce and tomatoes, or even swapping the beef for chicken or turkey.
Can I make Onion Ring Cheeseburger Sliders ahead of time?
Yes! You can prepare everything ahead of time and assemble just before baking. This makes them great for parties!
How do I store leftover sliders?
Store leftover Onion Ring Cheeseburger Sliders in an airtight container in the refrigerator for up to three days or freeze them for longer storage.
Conclusion
Onion Ring Cheeseburger Sliders are a delightful blend of flavors and textures that everyone will love. They’re not only easy to make but also versatile—perfect for customizing with your favorite toppings. Try this recipe today and enjoy a fun twist on classic burgers!

Onion Ring Cheeseburger Sliders
- Total Time: 30 minutes
- Yield: Serves 12 sliders 1x
Description
Indulge in the ultimate comfort food with these Onion Ring Cheeseburger Sliders! Perfect for game days, family gatherings, or a cozy weeknight dinner, these mini burgers are bursting with flavor. Featuring savory beef patties topped with crispy onion rings and melted cheese, they promise to satisfy all taste buds. Easy to prepare and customize, you can tailor them with your favorite sauces and toppings for endless variations. These sliders are a hit among both kids and adults, making them an ideal choice for any occasion.
Ingredients
- 12 count King's Hawaiian Original Sweet Rolls
- 1 lb ground beef
- 1 chopped onion
- 1/2 tsp salt
- 1/2 tsp pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1 tbsp minced garlic
- American cheese
- Shredded cheddar cheese
- Frozen onion rings
- 1/2 cup mayo
- 1/4 cup ketchup
- 1/8 cup mustard
- 1 tbsp sweet relish
- 2 tbsp melted butter
- Sesame seeds
Instructions
- Cook frozen onion rings according to package directions until crispy.
- In a skillet over medium-high heat, cook ground beef with chopped onion and seasonings until browned.
- Assemble sliders by layering cheese on the bottom half of the rolls, followed by beef mixture, burger sauce, shredded cheese, and crispy onion rings.
- Top with roll halves, brush with melted butter, sprinkle sesame seeds, and bake at 350°F for 10–15 minutes until heated through.
- Serve warm and enjoy!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 290
- Sugar: 3g
- Sodium: 680mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 50mg