Description
Indulge in the ultimate comfort food with My All-Time Favorite Grilled Cheese Sandwich. This delightful creation features layers of rich, melted cheddar cheese enveloped between two perfectly golden slices of bread, enhanced by a flavorful mayonnaise mixture. The crispy exterior in contrast to the gooey interior makes every bite a heavenly experience. Whether it’s for a quick lunch, an afternoon snack, or a cozy dinner, this sandwich is sure to impress everyone at the table. Customize it with your favorite ingredients like sliced tomatoes or creamy avocados for an added twist that caters to all tastes—making it a beloved choice for both kids and adults alike!
Ingredients
Scale
- 8 slices white bread
- 4 slices cheddar cheese
- 1/3 cup mayonnaise
- 1/2 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/4 teaspoon coarse salt
Instructions
- In a mixing bowl, combine mayonnaise, garlic powder, Italian seasoning, and coarse salt. Stir until smooth.
- Preheat a non-stick griddle or skillet over medium heat.
- Spread the mayonnaise mixture on one side of each slice of bread.
- Place four slices of bread on the griddle with the mayo side down, then layer with cheddar cheese and top with another slice of bread (mayo side out).
- Cook until both sides are golden brown and crispy, about 4-6 minutes per side.
- Remove from heat, slice if desired, and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 440
- Sugar: 1g
- Sodium: 750mg
- Fat: 26g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 45mg