Description
Indulge in the heartwarming comfort of Marry Me Chicken Soup, a creamy and flavorful dish that promises to be a hit at any gathering. This soup combines tender chicken with sun-dried tomatoes, Italian herbs, and rich parmesan cheese, creating a deliciously satisfying meal perfect for cozy dinners or special occasions. With its nourishing ingredients and easy preparation, this soup is sure to impress your family and friends. Whether enjoyed on a chilly evening or served at a festive gathering, Marry Me Chicken Soup will have everyone coming back for more.
Ingredients
Scale
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 medium onion (chopped)
- 4 cloves garlic (minced)
- 2 tablespoons tomato paste
- 1/2 cup sun-dried tomatoes
- 1/2 teaspoon Italian seasoning
- 1/2 teaspoon dried oregano
- 1/2 teaspoon crushed red pepper flakes (optional)
- 1/2 cup dry white grape juice
- 4 cups chicken broth
- 2 cups cooked/rotisserie chicken
- 1.5 cups uncooked rotini or fusilli pasta
- 1 cup heavy/whipping cream
- 1/2 cup freshly grated parmesan cheese (plus more, for serving)
- 2–3 cups (packed) fresh baby spinach
- 1/2 cup (loosely packed) fresh basil (torn/sliced)
- Salt & pepper (to taste)
Instructions
- In a large pot or Dutch oven, heat olive oil and butter over medium-high heat. Sauté chopped onion for about five minutes until translucent.
- Add minced garlic, tomato paste, sun-dried tomatoes, Italian seasoning, oregano, and optional red pepper flakes; cook for one minute until fragrant.
- Pour in grape juice and let it bubble for 1-2 minutes while stirring.
- Add chicken broth and bring to a boil; then add pasta. Reduce heat and simmer with the lid slightly open for 10 minutes.
- Stir in cream and cooked chicken; cook for another 4-5 minutes until pasta is tender.
- Turn off the heat and mix in parmesan cheese, spinach, and basil. Season with salt and pepper to taste before serving hot.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 380
- Sugar: 4g
- Sodium: 850mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 70mg