Description
Indulge in the delightful flavors of Kentucky Hot Brown Sliders, a savory twist on the classic open-faced sandwich. These sliders feature tender turkey, juicy tomatoes, and a rich homemade cheese sauce, all topped with crispy turkey turkey bacon. Perfect for gatherings, game days, or family dinners, they are sure to impress your guests while satisfying cravings for comfort food. With just 15 minutes of prep time and simple steps, these sliders are not only easy to make but also a guaranteed crowd-pleaser. Serve them warm as appetizers or a hearty main dish – either way, everyone will be coming back for seconds!
Ingredients
Scale
- 1 pound turkey breast
- 1 package King's Hawaiian Rolls
- 2 medium fresh tomatoes
- Homemade cheese sauce (made with white cheddar and parmesan)
- 8–10 slices crispy turkey turkey bacon
Instructions
- Prepare the cheese sauce by melting butter in a saucepan, whisking in flour, then gradually adding milk until thickened. Stir in cheeses and seasonings until smooth.
- Preheat the oven to 350°F (175°C). In a baking dish, layer the bottom halves of rolls with turkey slices, tomato slices, crumbled turkey turkey bacon, and pour cheese sauce on top.
- Top with the other half of rolls and brush melted butter over them. Sprinkle garlic salt and parsley before covering with foil.
- Bake for 15 minutes covered, then uncover and bake for an additional 5 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 280
- Sugar: 3g
- Sodium: 650mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 45mg