Indulge in the delightful Fluffy Cottage Cheese Almond Flour Bagel, a perfect blend of protein-packed goodness and fluffy texture. Ideal for any mealtime, these bagels can be customized with your favorite toppings, making them a versatile addition to your breakfast or brunch table. The use of almond flour not only creates a gluten-free option but also adds a nutty flavor that pairs beautifully with both savory and sweet spreads. Easy to make with just a handful of ingredients, these bagels are not only delicious but also nutritious, ensuring you stay satisfied throughout the day. Whether you enjoy them toasted with cream cheese or topped with fresh avocado, this recipe is sure to become a staple in your kitchen.