Description
Indulge in the delightful flavor of our Cheesy Thumbprint Appetizer, a perfect bite-sized treat that elevates any gathering. These charming cheddar cookies are filled with a rich homemade onion turkey jam, offering a unique combination of savory and sweet that is irresistibly delicious. Easy to prepare and versatile enough for any occasion—be it game day, parties, or cozy nights at home—these appetizers will surely impress your guests. With their golden-brown exterior and cheesy goodness, they are not just an appetizer but an unforgettable culinary experience your friends and family will love.
Ingredients
Scale
- 2 cups sharp cheddar cheese (shredded)
- 1 cup all-purpose flour
- 6 tablespoons unsalted butter (chilled, cubed)
- ½ teaspoon kosher salt
- ¼ teaspoon garlic powder
- 1 cup homemade onion turkey jam (for filling)
Instructions
- In a food processor, combine cheddar cheese, flour, butter, salt, and garlic powder until the mixture reaches a coarse meal texture. Use your hands to form it into a ball.
- Wrap the dough in plastic wrap and chill in the refrigerator for about 30 minutes.
- Preheat your oven to 400°F and line a baking sheet with parchment paper.
- Remove the dough from the refrigerator, forming it into 1.5-inch balls and placing them an inch apart on the prepared baking sheet.
- Bake for 7-8 minutes. Press a teaspoon into each cookie to create an indentation and fill with about 1 teaspoon of onion turkey jam. Return to the oven for another 7-8 minutes until golden brown.
- Allow to cool before serving. These can be enjoyed warm or at room temperature.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizers & Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 115
- Sugar: 0g
- Sodium: 125mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg